Cooking with heart. It’s one of the most beautiful ways to express your love for someone & captured so poignantly with this quote… “I think preparing food & feeding people brings nourishment not only to our bodies, but to our spirits. Feeding people is a way of loving them, in the same way that feeding…
Fig & Almond Oatmeal
Hello sweet strangers! I hope this all finds you well. Once again, I’ve found myself making promises that I just can’t seem to keep. I’ve been overflowing with inspiration, but, I am back to finding myself torn between my adult responsibilities, my social calendar, my hobbies, & my self-care. There just isn’t enough time in…
Watermelon, “Feta,” & Arugula Salad
Ahhh, you guys…I am obsessed with two things right now!!!! One: Watermelon, Two: Almond “Feta.” Last week was HOT. We’re talking over 100 degrees & I am not a fan. I am a fan, however, of cooling down with some watermelon! So, last week during the heatwave we had a baby shower for one of…
Baby “No-Bake” Vegan Pumpkin Pies
Hello dear readers! Are you still out there? I apologize for my absence. I’ve really wanted to put some more focus back into this site, & it’s not for lack of inspiration, but rather lack of time that has kept me from posting over the past several months. While I love & am grateful for…
Curried Chickpea Salad
Remember the chickpea salad craze from a few years back? Well, I kinda overdid it, so it’s been awhile since I’d made it. But in a recent effort to revamp my lunches (I am getting bored with my typical macro bowl or kale salad situation) I remembered how much I used to enjoy a mashed…
“Plant-Based with Prettyman” at Puesto!
A few months ago, during a particularly challenging time in my life, my Mom & I took a walk on the beach in Cardiff after having lunch at a restaurant nearby. With my bare feet in the sand & sad eyes gazing at the ocean, I tearfully looked at my Mom & said, “I need…
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